On the occasion of International Hamburger Day, which took place on October 13, Julie Andrieu reveals her delicious recipe on her Instagram. After several stays in the United States, the host of “Julie’s Vegetable Gardens” shares her secrets with us. Discover, without further ado, how to make the “best hamburger ever”.
🍔 You have a sudden urge to do it hamburger ? This is good! Julie Andrieu share with us on his Instagram account his recipe and tips for making the “best burger ever”. Easy to prepare, this typical dish of United States, treats us every time. We love eating this sandwich on our own on lazy nights or with friends on the weekends. Declinable according to your tastes, you can slip beeffrom chickenfrom fish and even make a version vegetarian with pancakes quinoa or even of the halloumi. If you want to respect the tradition, opt for fries as a side. You can also opt for sweet potato fries or seasonal vegetables.
In short, burgers are super good and even better when they’re homemade! We invite you to discover Julie Andrieu’s recipe. You won’t be able to do without it! 🍔
What happens after this announcement?
Julie Andrieu’s tips for a successful burger
To get the hamburger that everyone dreams of, Julie Andrieu gives us a gift 3 tips. After several trips to the United States to try to unearth the rare pearl, he finally created his own recipe by mixing together the tastiest ingredients from the burgers he tried.
The secret to success lies in choosing 3 foods, starting with meat. Choose as a host beef chuck, we know this piece for its melted and soft side, we often use it for stews. To treat yourself even more, he advises asking your butcher to enrich it with beef or veal fat before cutting it all up. The level of cheesedo like Julie Andrieu substituting cheddar for sing, directly from the Massif Central. What would a hamburger be without? sauce ? Here, it’s not ketchup that’s popular, but a homemade mix of mayonnaise, ketchup, Worcestershire sauce and chili that makes the difference.
Now that you know what to cook this famous hamburger with, discover Julie Andrieu’s entire recipe! To your steaks, let’s go!
What happens after this announcement?
Julie Andrieu’s famous hamburger recipe
For the meat :
300 g of beef
40 g beef or veal fat
6 thin slices of smoked bacon
For the rest :
2 hamburger buns, homemade or not
60 g of cantaloupe
4 thin slices of fresh tomato
30 g of sweet and sour pickles
2 tablespoons of mayonnaise
1 spoonful of ketchup
1 teaspoon Worcestershire sauce
1 heart of lettuce
Drops of tabasco or chili sauce
2 tablespoons of oil
2 tablespoons of Dijon mustard
🧑 🍳 At first, come and form 2 fillets of about 2 cm and then put them in the fridge for about 1 hour.
Meanwhile, thinly slice the cucumbers and Cantal cheese.
Next, prepare your sauce, in a bowl, mix your mayonnaise, your ketchup, your Worcestershire sauce and your pepper.
Cut the lettuce into small pieces and wash it.
Preheat the oven to 100°C, static heat.
Go ahead and cook your meat. In a large pan, pour 1 tablespoon of olive oil and cook the smoked brisket over medium heat. Once crispy, take it out without washing the pan.
Oil and salt the steaks on each side, then place them in the hot pan and cook for 2 minutes on each side.
Put mustard on the cooked part of the meat and turn it over. Let cook for 3 minutes.
Brush the other side with mustard, turn the steaks. Let cook for 1 more minute.
Remove your steaks from the heat, season them with pepper, then arrange the slices of brisket and cheese over the meat before placing them in the oven.
Place the buns cut side down in the pan for 1 to 2 minutes to brown them. Place the tomato slices on your buns.
Mix your dressing with your salad and spread half of it over the buns. Add the steaks, pickles, some salad dressing and the top of the burgers. 🧑 🍳
And now, it’s ready to taste! So what do you think?
Our homemade hamburger recipes
You can adapt your hamburgers according to your tastes and desires. With or without bread, with or without meat, with or without vegetables… Choose the option that makes your mouth water. We have prepared a selection of 6 recipes homemade burger to give you even more inspiration!
We can only wish you a good appetite!
Read also: International Hamburger Day: 5 easy-to-prepare, game-changing recipes
Homemade burger: our tips for success
Our tips for delicious homemade burgers